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We know we should eat less junk food, such as crisps, industrially made pizzas and sugar-sweetened drinks, because of their high calorie content. These “ultraprocessed” foods, as they are now called by nutritionists, are high in sugar and fat, but is that the only reason they cause weight gain? An important new trial from the U.S. National Institute of Health (NIH) shows there’s a lot more at work here than calories alone.

An Interview with IEBA’s New Chairman Norman Dreger – R&D: Ultra-Processed Food Causes Weight Gain – R&D: A Walk on The Beach for Good Health – R&D: Perks Are Used to Control Your Life – R&D: Brain Over Body: How Psychology Influences Physiology – R&D: Robotic Health Care Is Coming to A Hospital Near You –

Aetna in May 2019 announced the launch of DNA testing as an optional part of its wellness plans for its European members. The DNA test examines aspects of health and lifestyle, in particular nutrigenomics (the relationship between genes, nutrition and health), fitness, sleep and stress. The goal of the DNA testing is to help members take control of their health and support them to make positive lifestyle changes. Employers

The 2019 Annual Financial Alliance For Women (FAW) Summit will be hosted by AXA from June 17-19 at its headquarters in Paris, France. The theme of the summit is “Building Resilience Through Inclusion” and will focus on highlighting  ways of building women’s economic reliance and growth through inclusivity and empowerment. The summit will commence on the morning of June 17th with a CEO forum, bringing together CEOs from leading
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